Six Possible Impacts of COVID-19 on Farming
Here are six specific things that farmers, farming families, ag employers, and employees need to be aware of and plan for.
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Here are six specific things that farmers, farming families, ag employers, and employees need to be aware of and plan for.
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Beef producers who sell fed cattle have received notification that some of the beef processors will begin requiring their cattle suppliers to be Beef Quality Assurance (BQA) certified soon. UW Extension will be conducting a live BQA certification workshop on February 4th at Scenic Bluffs Community Health Centers located at 238 Front Street, Cashton, WI.
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The Wisconsin Pork Association is once again offering Youth Pig Project scholarships. These scholarships are designed to assist 4-H and FFA members in establishing swine projects that can lead to development of life skills and career opportunities in the Wisconsin pork industry.
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The 2019 Beef Cow-Calf Workshop will be held on both Tuesday, August 6th in Arcadia, WI and on Wednesday, August 14th in Cashton, WI. Area UW Division of Extension Agriculture Agents will present on production and harvesting for late planted, fall seeded small grain and cover crops for cattle feed, winter feeding considerations for using this year’s crops and alternative feedstuffs, and cost of production overview.
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Extension La Crosse County is bringing Alayne Blickle from Horses for Clean Water to educate local horse owners on the best techniques in the horse keeping industry! Horses for Clean Water is a program developed by horse owners for horse owners. Their mission is to help other horse owners manage their land in the best way possible for horse health and the environment. Alayne will be giving her Simple Solutions presentation.
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